A juicy and delicious steak can make in your kitchen without a stove or a grill. If you have an electric skillet, the process is straightforward, and these versatile cooking tools can also cook roasting, pan-frying, steaming, and more.
Skillet steaks are ideal for any special occasion with your friends and family. Medium-rare steak cooks perfectly in a skillet, but you must adjust the cooking time and make your steak rare.
About Electric Skillet
An electric skillet is a handy cooking tool. It has a glass lid so you can easily see tour food condition while cooking. Then it has a deep pot to cook the steak or other dishes. The device also has a grill plate, heating plates, thermostat knob, indicator button, plug, etc.
The highest temperature of the skillet is usually 500 degrees.
How to Cook Steak in Skillet
Ingredients
- Oil
- Butter
- Seasoning
- Salt and pepper
- Herbs
- Steak of your choice
Preparation
First of all, decide which type of steak you want to make. Steak doesn’t requires lots of stuff. Make out the steak piece from the freezer, then keep it at room temperature. After that, marinate it or season it with your desired ingredents, and let it sit for sometimes. Steak is an expensive food but the making process is straightforward.
Cooking Preparation
The skillet should be hot enough to cook your steak. Preheat the skillet to 400 degrees Fahrenheit for searing. Spray a few drops of oil onto the pan and check it to sizzle. You can also drop some water to see the sizzle.
Put the Steak Onto the Skillet
Dab the steak gently to remove water from it. After that, season the steak on both sides with salt and pepper. Then place the steak onto the skillet and cover it with the lid to avoid the fat spatter. Do not cover fully; leave a small opening to pass some air.
Continue Cooking
Do not cook a large steak or fill the cooking pan with steak. Leave some room to move and flip. Cook one side until it turns brown. Slowly it will loosen from the pan. After that, flip the other side and cook it until it’s brown too. It will take 3- 4 minutes. Then cook each side for 1-2 minutes after it turns brown. However, the cooking time depends on the steak size. Cook for at least 7 minutes if the steak is 1 inch thick. 400°F is the perfect temperature for searing. Cover the skillet with lit while the steak is cooking to avoid spills. Leave a little space for the air to pass until it reaches doneness.
Pro tip: it’s better to cook the steak in the oven for at least 20 minutes, then stir each side with butter. This way, the meat will cook from inside and outside.
How Do You Slow Cook Steak in An Electric Skillet?
Some foodie prefers their steak to slow cooked, which is also possible in a skillet. Just set the temperature to 200°F and let the steak cook slowly. This way, the steak will take 15 to 20 minutes to cook thoroughly. Check the meat with a thermometer after half-time passes.
Can You Cook a Sirloin Steak in an Electric Skillet?
Cooking a sirloin steak in the skillet is relatively easy. You can cook both frozen and marinated steak. First, defrost the frozen steak and let it sit at room temperature for 20 minutes. Then marinate the meat then let it rest for 30 minutes. After that, place it on the skillet and cook it above 300 degrees F with butter. The cooking process is the same in previously marinated steak.
Are Electric Grills Good for Steak?
Cooking steak on the skillet is easy if you follow the cooking process correctly. Preheat the skillet before placing the meat in it. However, the perfection and taste also depend on the meat. You can cook beef steak, pork steak, lamb steak, chicken breast, and new items. Just trim the excess fat and silver skin from the meat, then season or marinate the meat properly. Also, understand the skillet function and cooking time for rare, medium rare, well done, etc.